Mrs Macs Brush & Bake Unbaked Steak, Cheese & Bacon Pies 2 Pack 400g
No longer available
$5.50
Ingredients
Wheat Flour, Water, Steak (17%), Cheese Sauce (10%) [Water, Cheese (4.5%) (Milk, Salt, Culture, Non-Animal Enzyme), Thickener (Hydroxypropyl Distarch Phosphate), Mineral Salts (Potassium Diphosphate, Sodium Polyphosphate, Sodium Orthophosphate, Potassium Orthophosphate, Calcium Orthophosphate), Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Natural Colour (Carotene), Butyric Acid], Bacon (9%) [Pork, Water, Salt, Sugar, Acidity Regulators (Potassium Lactate, Potassium Acetate or Potassium Diacetate), Stabilisers (Potassium or Sodium Tripolyphosphate, Potassium Polymetaphosphate or Sodium Polyphosphate, Potassium or Sodium Pyrophosphate), Dextrose, Antioxidant (Sodium Erythorbate), Wood Smoke, Fermented Rice Flour, Preservative (Sodium Nitrite)], Onion, Margarine [Vegetable Oil, Water, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Natural Flavour, Natural Colour (Carotene)], Thickener (Acetylated Distarch Adipate), Vegetable Oil, Worcestershire Sauce, Salt, Baking Powder [Raising Agents (Potassium or Sodium Pyrophosphate, Sodium Bicarbonate) Wheat], Tomato Paste, Sugar, Yeast Extract, Spice, Barley Extract. Note: Percentages are calculated on the whole product, including pastry.
Preparation Instructions
MUST BE COOKED BEFORE EATING These are guidelines only and cooking time will vary with the make, model and age of the oven. Preheat conventional oven to 200 °C or fan forced oven to 180 °C. Place pies onto a solid baking tray without removing foil tins and glaze with egg or milk. Garnish pies with your favourite toppings. Place pies into the oven and cook from frozen for approximately 45 minutes. Serve and enjoy! Caution: Product may be very hot after cooking
Storage Instructions
Store at or below -18ºC.
Allergens
Barley, Gluten, Milk, Wheat
Allergen may be present
Egg, Soy
Nutrition Information
Servings Per Packet
2
Serving Size
200g
Per Serving* | Per 100g or 100mL* | |
---|---|---|
Energy | 1860kJ | 930kJ |
Protein | 18.0g | 9.0g |
Fat, Total | 22.8g | 11.4g |
- Saturated | 12.1g | 6.0g |
Carbohydrate | 41.4g | 20.7g |
- Sugars | 2.2g | 1.1g |
Dietary Fibre | Value not available | Value not available |
Sodium | 775mg | 388mg |
*All values are considered to be average